Returning RMCC Champions Stefan Schuster, Ian McLean, and Doug Young!
What an amazing night … high energy, action packed, and exceptional food.
Our Chefs never fail to bring their A-games …
… wonderful and creative offerings that had our guests drooling and our judges struggling to choose the winners.
Congratulations to all of our amazing chefs and a huge thank you for their continued support.
Please note: We’re adding the winning recipes … check back often to see more!
Here are our 2013 Champions!
People’s Choice: Rob Maxwell’s Sweet Potato Soup
Judge’s Choice: Jason Vander Meulen’s Champagne Squash Soup
People’s Choice: Chad Conaway’s Lemon-Dill Asparagus & Pancetta Spring Salad
Judge’s Choice: Ian McLean’s Chop Salad
People’s Choice: Brad Karges’ Bacon Wrapped Delicious Dates
Judge’s Choice: Jeff Maillette’s Brunnschetta
People’s Choice: Peter Kalbfleisch’s Pete’s Pulled Pork
Judge’s Choice: Sean Doherty’s Cracklin Pork & Beans
People’s Choice: Ashley Gibson’s Aussie Marshmallow Pavlova
Judge’s Choice: Ashley Gibson’s Aussie Marshmallow Pavlova
OVERALL REAL MEN CAN COOK CHEF OF THE YEAR:
It’s a Tie!
Sean Doherty’s Cracklin Pork & Beans
Ashley Gibson’s Aussie Marshmallow Pavlova
Absolutely incredible food, created by absolutely incredible gentlemen!
Congratulations to all of our Real Men Can Cook Chefs!
- Karen & Richard
Limoncello Cheesecake Surprise Tarts?
Rhubarb Custard Pie?
With amazing recipes like that at Real Men Can Cook, you may be tempted to skip right to the dessert stations!
But wait … you’ll want to save room for our growing list of gourmet soups!
And we’ve heard rumours of one of our chefs slow-cooking brisket on his own wood-fired grill every weekend, aiming for to perfect his recipe for absolute smoky heaven!
What will you be cooking?
Email us today at email@example.com to join our list of amazing Real Men Can Cook chefs!
Love the work that this grass-roots organization is doing to promote healthy, local food in Waterloo Region.
Check it out here!
We’ve booked our all-important chef orientation session for Thursday, March 28th, 2013, 5:00 til 6:30 pm. Venue details to follow.
The Region of Waterloo Public Health Unit will visit us to chat about food safety, an important part of our event’s continued success! It is also a wonderful opportunity to meet your co-chefs, share a few beverages, and learn more about KW Counselling Services!
Please mark your calendar for March 28th!
It’s getting hot in here!
We’ve already filled 1/4 of our spots with amazing amateur chefs! Thoughts of Butternut Squash Champagne Soup and Marshmallow Pavlova are making us very hungry …
Contact us ASAP at firstname.lastname@example.org to confirm your spot!
One of our greatest partners is SNAP KW … they’ve been with us since day one!
Please take a look at last year’s coverage of our event including a wonderful video!
Oh, did we mention that chefs get a really cool apron?
We are now signing up Real Men Can Cook chefs!
On top of all of the fun that participating in the April 27th event involves … you will have advance access to our ONLINE ticket sales!
Contact us at email@example.com to register today!
Our team is busy preparing for our annual community celebration of food, fun, and fundraising for children and youth in Waterloo Region. Our 2012 event raised a whopping $40,000 for KW Counselling
- our partnership with this fantastic local agency continues for 2013!
Saturday, April 27th, 2013
Cocktails at 5:00 pm, Dinner at 6:00 pm, Dance at 9:00 pm.
St. George’s Hall, Waterloo
Mark your calendars now – we’ll be recruiting chefs, sponsors, and selling tickets in the New Year!
See you on April 27th! - Team RMCC